Junior chef
Utensils
Bowl
Cooking spoon
Knife
Measuring cup
Rubber spatula
Tablespoon
small bowl
Cutting board
Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
How it's done
The kids can help at the marked areas .
Filling
Beat the cream until almost stiff. Mix in the Nutella.
Cake
Cut the bananas into slices approx. 1 cm thick. Place two waffles on a plate. Spread ¼ of the chocolate cream and banana slices on top, repeat the process until all of the waffles have been used. Top with the remaining mixture and banana slices, refrigerate for at least 1 hr.
Decoration
Melt the cake icing, spread on top of the waffle cake. Decorate with Smarties and hundreds & thousands.
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