Mini chef
Recipes with one star are suitable for the young chefs - stirring, mixing and decorating are required here.
Utensils
Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
How it's done
The kids can help at the marked areas .
To toast the nuts
Toast the nuts in a frying pan without any oil for approx. 2 mins. Remove, leave to cool. Finely chop the nuts and berries, place in separate bowls.
Banana pops
Peel and halve the bananas, insert an ice lolly stick into each.
To decorate
Melt the cake icing in a warm bain-marie or microwave, pour into a bowl. Dip ¾ of the banana into the warm cake icing. Allow the excess icing to drip off, sprinkle with the nuts or berries, place on a sheet of baking paper, cover and chill for approx. 5 mins.
MyFooby Login
You must log in to your MyFooby account to save recipes. Still no account? Register now!
Log in with Supercard IDNo Supercard ID yet?
The Supercard ID is the unique login for all of Coop’s digital services.
Register for Supercard IDPlease log in!
Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.
The recipe has been saved in your shopping list under myFOOBY.
Unfortunately, the shopping list was not saved.
You are not logged in
Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.
Choose a cookbook:
Remove recipe?
Do you really want to remove this recipe from the cookbook?
Delete the entire recipe?
Do you really want to delete this recipe from your cookbook?
Successfully saved!