Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
The kids can help at the marked areas .
Empty the yoghurt into a bowl, set aside. Rinse out and dry the yoghurt pot, use as a measuring cup.
Place the icing sugar, butter and egg in a bowl, beat for approx. 3 mins. using the whisk on a mixer. Stir in 1 tbsp of yoghurt. Finely chop the pine nuts, mix with the flour, coconut flakes, baking powder and salt, mix into the butter mixture, combine to form a dough. Flatten the dough, cover and chill for approx. 30 mins.
To cut out the biscuits
Roll out the dough in batches between two sheets of baking paper to approx. 4 mm thick. Cut out approx. 12 circles (approx. 6 cm in diameter) and approx. 12 squirrels, place on two baking trays lined with baking paper.
Approx. 10 mins. per tray in the centre of an oven preheated to 200°C. Remove from the oven, leave the biscuits to cool on a rack.
Pour the icing sugar into a small bowl, stir in approx. 2 tbsp of the reserved yoghurt to make a thick icing. Using a teaspoon, coat the edges of the biscuits with the icing, sprinkle with the coconut flakes. Use writing icing to draw on the eyes and mouth. Add a Smartie for the nose and pine nuts for the ears and teeth.
Use writing icing to draw on the eyes. Coarsely chop the chocolate, place in a thin-sided bowl and suspend over a gently simmering bain-marie, ensuring that the bowl does not touch the water. Melt the chocolate, stir until smooth. Decorate the tail using a teaspoon.
Please log in!
Log on now – easily and conveniently – to FOOBY with your Supercard ID, save the shopping list on all your devices and benefit from additional advantages.
The recipe has been saved in your shopping list under myFOOBY.
Unfortunately, the shopping list was not saved.
You are not logged in
Now you can user your Supercard ID to log in to FOOBY easily and conveniently and make use of all the functions and advantages.
Choose a cookbook:
Do you really want to remove this recipe from the cookbook?
Delete the entire recipe?
Do you really want to delete this recipe from your cookbook?