Junior chef
Utensils
Apron
Knife
Paring knife
Tablespoon
Teaspoon
small bowl
Cutting board
Spoon
Bread knife
Ingredients
Hint:
Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
kochen@bettybossi.ch
How it's done
The kids can help at the marked areas .
Sandwiches
Mix the cream cheese and honey in a small bowl. Separate the bread wreath into rolls, cut them open horizontally. Set aside 1 tablespoon of cream cheese, spread the rolls with the remainder of the cream cheese.
Sandwich
Place the lettuce and turkey ham on the bottom halves of the bread rolls.
Turtles
Cut the gherkins in half lengthwise, spread the reserved cream cheese mixture on one end of 6 of the gherkins. Stick 2 peppercorns on each for the eyes, place a turtle head on each roll, and place the remaining gherkins on the rolls to look like legs. Cover with the top halves of the rolls.
| Note: | If peppercorns are too spicy, you could use sultanas cut in half for the eyes instead. |
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