Please note: If you adjust the quantities yourself, it may happen that the recipe is not perfect. The quantities and cooking times of the ingredients are not automatically adjusted in the text. If you have any questions about the quantities in this recipe, the culinary professionals at Betty Bossi will be happy to help you:
Betty Bossi Koch-Center
How it's done
The kids can help at the marked areas .
Melt the butter in a pan, allow to cool slightly. Combine the milk and eggs with the melted butter.
Mix the flour, salt, sugar and baking powder in a bowl. Pour in the butter mixture, quickly mix together. Mix in the blueberries.
Place the paper cases in the muffin tin, divide the batter between them.
Approx. 30 mins. in the centre of an oven preheated to 180°C. Take the muffins out of the oven, allow to cool slightly, remove from the tin and leave to cool on a rack.
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